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Zeppole – a stairway to heaven (or, possibly, heartburn)

Posted on March 20, 2016 by PersonalPuglia

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20160319_125518Yesterday was San Giuseppe, father’s day in Italy, and in Puglia, along with most of Southern Italy, it is time to eat Zeppole. Continue reading →

Posted in Food & Wine in Puglia Tagged food from puglia, Puglia food, puglia foodies, recipe from puglia, Zeppole, zeppole recipe

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